Chef Mariana Carvallo is a professionally trained and certified chef, graduated from Le Cordon Bleu Miami and over 7 years of experience, providing personal dining, private cooking instruction and catering services throughout the Bay Area. Whether you are planning an elaborate dinner party, an intimate gathering, or you want to host an interactive cooking party for you and your friends, Chef Mariana will provide you with an exceptional and personalized culinary experience.
Chef Mariana specializes in private dining, cooking instruction and catering with an emphasis on quality fresh ingredients and stunning presentations thoughtfully, customized for every event. Her passion for good food and good company, and her zest for life are reflected in her dishes. Chef Mariana is known, not only for creating flavorful and satisfying menus, but an overall experience that is truly memorable.
